Meat-Grinder for grinding trimmed boneless meat and minced meat products in the production of sausages and other meat products, naturally cooled to ambient temperature from 4 to 12 ° C, or exposure to a special low temperature under certain conditions up to 2-3 ° C in the column.
Productiviti kg/h |
3000 |
Diameter of the knife grids, mm |
130 |
Feeding height, mm |
1600 |
Height unloading of crushed product, mm |
800 |
Screw rotation frequency, min-1 -reception -working
|
120 250 |
Capacity of the loading bowl, m3, not more than |
0,25 |
Installed power of electric motor, kW, not more than |
12,5 |