Meat-Grinder designed for grinding trimmed boneless meat and meat products in the production of minced meat for sausages and other meat products, naturally cooled to ambient temperature from 10 to 12 ° C, or exposure to a special low temperature at certain modes from + 2 to + 3 ° C in the interior. The high degree of reliability, ease of maintenance and sanitization. It meets all technical safety requirements.
| Productiviti, kg/h |
6500 |
| Diameter of the knife grids, mm |
200 |
|
Height of loading material, mm
|
1750 |
| Height of unloading crushed product, mm |
880 |
| Loading capacity bowls m3 max |
0,28 |
|
Screw rotation frequency, min-1
- working
- reception
|
179;358
20;40
|
|
The installed capacity of electric motor, kW
- drive operating screw
- drive the feed screw
|
22,4/33,5
0,48/0,62 |
